Three out of four meals this weekend were taken outside in restaurants. Sahara Grill, Mirch Masala and New Tayyabs all had the custom of me, my family and my friends. And in each my brain was ignored when it was telling my body to stop eating. I must have eaten at least a lamb and a couple of chicken in total and I don't think that I can consume meat for another week.
But still the dinners themselves were nice in respects other than the food (and sometimes in spite of it), especially since the company varied so. Good times.
Sunday, February 19
Food Glorious Food
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