Essentially simply Tas with bells on, Hazev makes a nice enough place to retreat to on a Friday night. That's not to say it was run of the mill - the atmosphere and decor were all at a high enough standard to give the place a certain quality you wouldn't find in its sister restaurants.
The food, however, was pretty much the same as any other Turkish place I've been to (a comment on my palate more than the food), although there was plenty of it for a decent enough price and the fact that they hosted over 20 of us without blinking an eye made this place somewhat of a winner.
Friday, July 30
Food: Hazev
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